The brand in plain terms
Goodles was co-founded by Jen Zeszut and Galit Laibow. Zeszut is the CEO and the public face of the brand. Her background is mostly in adtech and software, including a stint as CEO of Beachhouse Group, and she has been clear in press interviews that the original problem she was trying to solve was personal: she wanted a boxed mac and cheese her kids would eat that did not require her to apologise for it nutritionally. Laibow came in with an operator background that includes time at Bobble, the consumer water-filtration brand, and brought the CPG go-to-market muscle the project needed.
Gal Gadot is the third name on the cap table. She is not a paid endorser. She is an investor in the company, was involved early enough that she is named in the founding press as a co-founder in some coverage, and has appeared in the brand's launch content. The distinction matters because most celebrity attachments in CPG are marketing line items that show up for a campaign and disappear. Gadot's equity stake is structural rather than promotional, which is part of why the brand can use her face without the partnership reading as a cynical add-on.
The company launched its first product in October 2021 and raised a Series A in late 2023, reported at roughly $13M and led by L Catterton, the consumer-focused growth investor whose portfolio also includes Honest, Olipop, and Tula. There has not been a public Series B announced as of mid-2026.
The product: a category that had stopped trying
Boxed mac and cheese in the United States is a category dominated by two structural positions. Kraft Macaroni and Cheese, with its blue box, owns the legacy mass-market slot and trades almost entirely on price, nostalgia, and shelf ubiquity. Annie's, acquired by General Mills in 2014, owns the organic-wholesome slot with its bunny logo and a softer-coloured pack that signals the responsible version. Banza, launched in 2014, owns the protein-pasta slot with its clinical packaging and a one-claim story built around chickpea flour.
What none of these three were doing as of 2021 was bundling. Kraft tasted right but had nothing to say nutritionally. Annie's was organic but did not move the needle on protein or fiber. Banza moved the needle on protein but at the cost of a noticeably different mouthfeel and a price premium that capped its household penetration. The shelf was a set of single-axis trade-offs and a shopper had to pick which axis to optimise for.
Goodles enters that shelf with a different structural promise. The pasta is wheat-based, not legume-based, which keeps the mouthfeel closer to Kraft and Annie's than to Banza. The brand layers in a chickpea-flour and lentil-flour blend to push protein to 14g per serving and fiber to 7g per serving. On top of that it adds a 21-nutrient vitamin and mineral pack baked into the noodle itself rather than the cheese sauce. The pitch is not give up taste to be healthier. It is you do not have to choose.
That positioning lives or dies on whether the product actually delivers a Kraft-adjacent taste experience. Independent reviews from Wirecutter, Today, and the Spruce Eats line up with the brand's own positioning more often than they do not.
The pack was the brand
The single most important decision Goodles made was the pack. Boxed mac and cheese in 2021 was a category in which packaging had stopped evolving. Kraft had owned blue for so long that no challenger had seriously tried to displace it. Annie's used cream and soft pastels. Banza used clinical white-and-orange. The shelf was a muted, ageing visual environment.
Goodles dropped a saturated, illustrated, candy-bright pack into that shelf set. The colour palette runs through coral, electric purple, lime, sun yellow, and turquoise depending on the SKU. The illustrations on the front of pack are character-driven rather than product-driven. The typography is rounded and confident, closer to a streetwear label than to a grocery brand. The back of pack uses long-form copy in the brand's own voice, not the regulatory-required nutrition-panel voice the rest of the aisle defaults to.
The structural effect is that the brand looks like it does not belong in the aisle, which is the point. A Goodles box on a shelf next to Annie's reads as a different category, even though they are functionally adjacent products. That visual disruption is doing real work for trial because it makes the brand findable for first-time shoppers who would otherwise reach for Kraft on autopilot.
It also does work for social. The pack photographs well, which matters because the brand's TikTok and Instagram presence is built around user-generated unboxing and cooking content rather than polished brand assets. A pack that looks good in a phone camera at counter height under kitchen lighting is a pack that earns organic distribution for free.
Naming as personality
Goodles names its SKUs in a way that is genuinely unusual for the category. The flavours are not Original Cheddar and White Cheddar Shells. They are The Cheese Artist for the classic cheddar shape, Shella Good for shells and cheese, Twist My Parm for the cacio e pepe variant, Mover and Shaker for the shape-driven SKU, Here Comes Truffle for the truffle limited drop, and Be Quick or Be Cheddar for the cup format.
These names do a few things at once. They make the brand voice legible at first contact, before the shopper has read any back-of-pack copy. They signal that the brand has a sense of humour and is not taking itself too seriously, which softens the nutrition pitch and makes the 21-nutrients claim feel less clinical. And they make the SKUs memorable in a category where most people cannot tell you the name of a single Annie's flavour they bought in the last six months.
The risk in this naming convention is that it forces the brand to keep finding new puns as the line extends, and bad puns age poorly. So far the line has held.
Claims architecture: the bundle is the moat
The way Goodles communicates its nutritional claims is worth taking apart on its own. Most better-for-you brands in this category lead with a single claim. Banza leads with chickpea pasta. Annie's leads with organic. Modern Table leads with plant protein. The mental model behind that is that shoppers will not absorb more than one claim at a time, so brands pick the strongest one and repeat it.
Goodles makes a different bet. The front of pack carries three claims at once: 14g protein, 7g fiber, and 21 nutrients. The fourth implied claim — that the product still tastes like the thing you remember — is carried by the pack design itself rather than by copy. The brand is asking the shopper to absorb a four-part bundle, which on paper should be too much to land.
What makes it work is that each claim is built on a different ingredient lever, and the brand has structured the ingredient story so the levers reinforce rather than fight each other. Protein is from chickpea and lentil flour blended into the noodle. Fiber is from the same legume flour blend plus added soluble fiber. The 21-nutrients claim is from a vitamin and mineral premix added at the noodle stage. The cheese sauce is the same dehydrated cheese powder format the rest of the aisle uses, with no claim layered onto it.
The architecture is clean because it concentrates all the nutrition into the noodle, which lets the cheese sauce stay as Kraft-like as possible. The shopper does not have to trust four separate ingredient stories. They trust one ingredient story, told four ways.
The risk is that the 21-nutrients claim is the weakest of the four under scrutiny. Vitamin fortification of noodles and cereals is decades old and is a permitted enrichment in most categories. A more sceptical reader can argue that vitamins added to a noodle are a thinner story than protein and fiber from real legume flour. The brand handles this appropriately: the claim lives slightly behind protein and fiber in most front-of-pack hierarchies, functioning as a closing argument rather than the lead.
From DTC trickle to mass retail
Goodles' channel strategy is the part of the playbook that diverges most clearly from a typical 2020s DTC-CPG launch. The brand launched with a small DTC operation through its own site in late 2021, but did not build a heavy DTC subscription model. Within twelve months it was on shelf at Target, which became the brand's anchor mass account. Walmart followed in 2023, Kroger in 2023, and Whole Foods, Sprouts, and Albertsons rolled in across 2023 and 2024.
That sequence is unusual. The default playbook for a 2020s CPG brand is to use DTC as the credibility moat and the data engine, run high-touch retail entry through Whole Foods or Sprouts first to validate the brand at premium-natural pricing, and then graduate to mass. Goodles inverted that. Target was the lead mass account, which set the brand's price point at mainstream rather than at natural-channel premium and forced the team to solve case-pack economics and slotting from day one.
The trade-off in that sequence is margin and brand control. Mass retail at Goodles' price tier is closer to a $3 to $4 per box transaction than to the $5 to $6 per box that natural-channel brands can hold. The brand absorbed that compression in exchange for velocity. By 2024, public coverage had Goodles in more than 18,000 doors. The Series A capital is the bridge across the margin gap, and the bet only closes if household repeat compounds fast enough to amortise the trade pricing the major accounts have likely demanded.
TikTok-native voice, Amazon-native listings
Two surfaces are worth pulling out for any operator studying the brand. The first is TikTok. The brand's owned account leans into product humour, founder cameos, and a tone that is closer to a creator's personal account than to a brand channel. The voice is consistent: warm, mildly self-deprecating, willing to engage with comments individually rather than in templated brand replies. That voice extends to the team's responses on user-generated content, which Goodles tends to comment on directly with the brand account rather than just liking.
The structural lesson is that the voice is the same on every surface. The pack, the website, the TikTok captions, and the Amazon listings all read like they were written by the same person. That coherence is unusual in CPG and is what lets the brand spend less on paid distribution than a category default would predict, because organic discovery does more of the work.
The second surface is Amazon. The Goodles product detail pages are unusually long and personal. They lead with a founder-story block that names Jen Zeszut and explains why she started the company. They use A+ content to walk through ingredients and claims with the same illustrated pack language used on the box. Customer reviews on the listings are answered by the brand's customer team in a personal voice rather than a templated one. The page reads more like a brand page than like a marketplace listing.
What is working
Three things are clearly working as of mid-2026.
The bundled-claim positioning has held under competitive pressure. Annie's has not seriously responded with a protein-and-fiber SKU that matches. Banza has not added a vitamin-pack story to its packaging. Kraft has run a Kraft Plus protein variant but it lives further down the shelf and has not displaced the original blue box at velocity. Goodles owns the bundle position structurally for now, and any competitor that wants to copy it has to reformulate the noodle, which is not a quick move.
The pack continues to do organic work. The brand has not had to lean as heavily on paid as a comparable Series A-stage CPG brand would, because the visual identity earns trial. That is a slow-compounding moat that competitors cannot replicate by buying media.
The channel sequence has compressed time-to-mass-distribution. Target by year one, Walmart by year two, Kroger and natural-channel accounts by year three is closer to a five-year build than a three-year build at most CPG brands. The company has a national footprint while the brand voice still feels small.
What is a risk
Three risks are worth naming.
The category is still Kraft's. Boxed mac and cheese is a price-anchored aisle, and Kraft has unlimited capacity to defend its blue-box price floor. Goodles' premium tier works as long as the bundled claim is worth the extra dollar to enough households. If trade pricing erodes or if a private-label competitor enters the better-for-you mac and cheese slot at Target or Walmart, the model gets harder. Target's Good and Gather and Walmart's Bettergoods both have the brand permission to launch a fast-follower SKU and the supply-chain depth to undercut on price.
The bundle claim is hardest to communicate at shelf in one second. The pack has to carry four ideas at once: taste, protein, fiber, and 21 nutrients. As the line extends, every new SKU has to maintain that hierarchy or the claim architecture starts to muddy. The risk is that the system gets too clever for itself and a shopper who has not heard of the brand cannot decode which claim is the lead.
The pack illustration language has aged into a recognisable design trend. In 2021, the maximalist illustrated pack was a clear differentiator. By 2026, that visual register is widely adopted across better-for-you snack and pantry brands. Goodles is now defending its mark inside a crowded illustration aesthetic, not standing alone in it. The brand has the runway to evolve the visual system without losing recognition, but the work of doing so is non-trivial.
What other CPG brands can take from this
Three structural lessons travel.
Bundle claims when the levers reinforce each other. Most CPG brands pick one claim because the conventional wisdom is that shoppers cannot hold more than one in their head. That is true for unrelated claims. It is less true when the claims are built on a single ingredient lever and reinforce each other. If a brand has the formulation depth to bundle without confusing the shopper, the bundle is harder to copy than any single claim.
Treat pack as positioning and as content infrastructure at the same time. Goodles' pack works at shelf, but it also works in a phone camera at home. That dual function is now a baseline requirement for a brand entering a saturated category, and pack budgets should be evaluated on both axes, not just on the shelf-stopping-power axis that most pack briefs use.
Channel sequence is a positioning decision, not just a sales decision. Leading with Target rather than Whole Foods set Goodles' price point, set its competitive frame against Kraft and Annie's rather than natural-channel premium brands, and forced the operations team to solve mass-retail economics from day one. That is a different brand than a Whole-Foods-first Goodles would have been. Operators choosing their first major retail account should treat the choice as a brand-defining one, not just a distribution one.
What the press is saying
Goodles is the most ambitious attempt to rethink boxed mac and cheese since Annie's
“The founders bet that the center-aisle mac and cheese category had been left alone long enough to be redesigned from the noodle up.”
Read the full feature →Gal Gadot's Goodles closes $13M Series A led by L Catterton
“L Catterton, whose portfolio includes Honest, Olipop, and Tula, led the round for the better-for-you mac and cheese brand.”
Read the full feature →Founders Jen Zeszut and Galit Laibow have built one of the fastest-moving better-for-you brands in center-aisle grocery
“A Target-first retail strategy, a bundled nutrition claim, and a pack that earns trial before the shopper reads the back.”
Read the full feature →The bright pack is doing what the cheese sauce cannot do on its own: it makes a 30-year-old aisle feel new
“Independent reviewers consistently note the taste holds up against the original, which is the claim the brand lives or dies on.”
Read the full feature →Where to actually buy Goodles
Each link below goes directly to Goodles on that retailer's site so you can add it to your cart without searching:
Questions this guide answers
- What is Goodles mac and cheese?
- Goodles is a Santa Monica-based mac and cheese brand that launched in October 2021. It makes boxed mac and cheese with a wheat-based noodle blended with chickpea and lentil flour, delivering 14g of protein, 7g of prebiotic fiber, and 21 nutrients per serving. The brand is known for its saturated, illustrated pack design, punny SKU names like The Cheese Artist and Mover and Shaker, and nationwide distribution at Target, Walmart, Kroger, Whole Foods, and Sprouts.
- Who founded Goodles?
- Goodles was co-founded by Jen Zeszut (CEO) and Galit Laibow. Zeszut's background is in adtech and software, including time as CEO of Beachhouse Group. Laibow brought CPG go-to-market experience from her time at Bobble, the consumer water-filtration brand. Gal Gadot is a structural equity investor in the company — not a paid endorser — and was named in founding press as a co-founder in some coverage.
- Is Goodles actually healthier than Kraft or Annie's?
- Goodles delivers more protein and fiber than Kraft or Annie's per serving: 14g protein and 7g prebiotic fiber versus the near-zero fiber and low protein of a standard cheddar box. The 21-nutrient claim comes from a vitamin and mineral premix baked into the noodle, which is a permitted enrichment process similar to what cereal brands have used for decades. Independent reviewers generally confirm the taste is closer to Kraft than to Banza's chickpea-only noodle. Whether the bundle is worth the premium price depends on what the shopper is optimising for.
- How much money has Goodles raised?
- Goodles closed a Series A in late 2023, reported at roughly $13M and led by L Catterton, the consumer-focused growth investor. There has not been a public Series B announced as of mid-2026. The company launched in 2021 and reached more than 18,000 retail doors by 2024, making the capital deployment unusually efficient for the scale achieved.
- What is Gal Gadot's role at Goodles?
- Gal Gadot is an equity investor in Goodles, not a paid celebrity endorser. She was involved early enough to be named in some founding press as a co-founder, and she has appeared in the brand's launch content. The equity stake is structural rather than promotional, which is part of why the brand can use her association without it reading as a cynical celebrity attachment.
- Where can I buy Goodles mac and cheese?
- Goodles is available directly at goodles.com with the full SKU range and multi-pack bundles. In the US it is stocked at Target nationwide, at Walmart in most regions, at Kroger and its banners including Ralphs and Fred Meyer, at Whole Foods nationwide, and at Sprouts and Albertsons. The cup format, including Be Quick or Be Cheddar, is most reliably found at Target and Amazon. Canadian availability is limited as of mid-2026 and is mostly via Amazon import.
- How does Goodles compare to Banza?
- Both brands add protein to a pasta format, but they do it differently. Banza uses a 100% chickpea flour noodle, which pushes protein higher but produces a noticeably different texture from semolina pasta. Goodles uses a wheat-base blended with chickpea and lentil flour, which keeps the mouthfeel closer to Kraft and Annie's while still delivering 14g protein and 7g fiber per serving. Banza is also a pasta brand that spans shapes and formats beyond mac and cheese. Goodles is specifically a mac and cheese brand, and its claims bundle, pack design, and voice system are all built around that single category.
Bottom line
Goodles is the most structurally interesting thing to happen to the center-aisle mac and cheese category in two decades. Jen Zeszut and Galit Laibow did not invent a new pasta technology or a new retail channel. They bundled three nutrition claims that reinforce each other, built a pack that earns organic trial before the shopper reads the back, and led with Target rather than Whole Foods to compress the time-to-mass-distribution that most CPG brands spend years on. The structural moat is the bundle, not any single claim, and the bundle is hardest to copy because it lives in the noodle formulation, not the marketing budget.
If you want to try it, The Cheese Artist at goodles.com is the cleanest first read on whether the taste claim holds.
Sources
Goodles — goodles.com (About page, product detail pages for Mover and Shaker and The Cheese Artist, accessed June 2026). Forbes (2023), Inc. (2023), Bloomberg (October 2023), Today (2024), Wirecutter, The Spruce Eats, CNBC. L Catterton portfolio listing. Target, Walmart, Kroger, Whole Foods, Sprouts, Albertsons retailer product pages (accessed June 2026). All claims verified against primary sources at draft date 2026-06-26. Protein and fiber figures anchored to the Mover and Shaker product page at goodles.com, which reads 14g protein and 7g prebiotic fiber per serving. Distribution-count figures are as reported in press coverage — Grocer Folk has not independently audited. No first-hand shelf photograph is included because Goodles is not on Canadian shelves at meaningful distribution as of mid-2026.